Easy Orange Sherbet Punch Recipe - Adventures of Mel (2024)

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by Mel Lockcuff

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Inspired by family tradition, orange sherbet punch is easy to make and the perfect recipe for Christmas, weddings, baby showers, and holiday parties.

Soon we’ll be celebrating Christmas and ringing in the New Year, believe it or not. This orange sherbet punch is a recipe very similar to the sherbet punch my grandmother made every single Christmas without fail.

this recipe

Orange sherbet really does make the best holiday punch. While I love the non alcoholic punch all by itself, the sherbet adds a creamy delicious froth that leaves behind an epic sherbet mustache.

Out of all the punch recipes in the world, this one is my favorite by far. I've even added it to my list of favorite Christmas recipes because it truly is the best.

If you're looking for a Christmas punch or party punch you can throw together in just a few minutes, you've come to the right place.

Easy Orange Sherbet Punch Recipe - Adventures of Mel (2)

If you'd rather have a different flavor, you may enjoy my Polyjuice Potion recipe, aka lime sherbet punch.

WHERE CAN I FIND THE RECIPE FOR ORANGE SHERBET PUNCH?

If you’d rather skip all of my cooking tips, important cooking info for this recipe, and similar recipe ideas – and get straight to thesherbet punch recipe – just scroll down to the bottom, where you’ll find a printable recipe card.

Easy Orange Sherbet Punch Recipe - Adventures of Mel (3)

A HOLIDAY PUNCH THAT BRINGS BACK SO MANY MEMORIES

Every Christmas my grandma would setthe punch bowl out on top of her big console tv. Little handled glasses hung on the sides of that punch bowl.

Grandma, my mom, and aunts would scoop orange sherbet as fast as they could, topping that delicious party punch with everyscoop.

Easy Orange Sherbet Punch Recipe - Adventures of Mel (4)

Everyone would grab a cup, and the punch seemed to refill itself as everyone enjoyed it. Looking back, I realize now how much pride and happiness Grandma got out of having everyone in her home.

Personally, I love a good non alcoholic drink recipe. My family doesn't really drink, and we have a lot of kids in the family who love to enjoy a really good punch.

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TIPS FOR HOW TO MAKE A DELICIOUS SHERBET PUNCH

While Grandma used 7-Up in her punch, I love to use Cranberry Sprite. Really, any lemon lime or cranberry lemon lime soda will work.

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I also use a little less cranberry apple juice than Grandma used. 3 cups seems to be just the right amount of juice.

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Just a couple of tips…

  • Chill the juices and soda ahead of time so they're nice and cold, and the sherbet won't melt as fast.
  • Definitely be sure to get your sherbet out of the freezer ahead of time so it's easier to scoop when you're ready for it.
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  • 1/2 gallon of sherbet seems to do the trick, but if you want more, add a whole gallon. No one will ever complain of too much sherbet.
Easy Orange Sherbet Punch Recipe - Adventures of Mel (9)

Punch Bowl

Ice Cream Scoop

Punch Cups – These Glitter Plastic Cupsand Snowflake Tumblers are so pretty. But my favorite is the Moose Mug from Christmas Vacation.

EASY ORANGE SHERBET PUNCH RECIPE

If you love thissherbet punch recipeas much as I do, please write a 5 star review, and help me share the recipe on Facebook and Pinterest! If you make the recipe, be sure to share that you tried it on Pinterest. I love when readers share feedback!

Easy Orange Sherbet Punch Recipe - Adventures of Mel (10)

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Click on the video below to see how easy it is to make orange sherbet punch!

Easy Orange Sherbet Punch Recipe - Adventures of Mel (11)

Orange Sherbet Punch

Inspired by family tradition, orange sherbet punch is easy to make and the perfect recipe for Christmas, weddings, baby showers, and holiday parties.

4.53 from 21 votes

Print Pin Rate

Course: Beverage, Drinks

Cuisine: American

Prep Time: 15 minutes minutes

Total Time: 15 minutes minutes

Servings: 24 servings

Calories: 155kcal

Author: Mel Lockcuff

Equipment

  • Punch Bowl

Ingredients

Instructions

  • Combine the pineapple juice, cranberry apple juice, and lemon lime soda in a large punch bowl, stirring well.

  • Then scoop orange sherbet on top, placing scoops all over the top of the punch.

  • Serve immediately!

Notes

I highly recommend chilling the juices and soda beforehand; this will help the sherbet not to melt so quickly.

*You can use any lemon lime or cranberry lemon lime soda for this sherbet punch.

*If you like more sherbet, feel free to add a whole gallon.

Nutrition

Serving: 24servings | Calories: 155kcal | Carbohydrates: 37g | Cholesterol: 3mg | Sodium: 37mg | Sugar: 32g

Tried this Recipe? Tag us Today!Mention @mellockcuff or tag #aomrecipes!

Easy Orange Sherbet Punch Recipe - Adventures of Mel (2024)

FAQs

Easy Orange Sherbet Punch Recipe - Adventures of Mel? ›

Just Combine Sherbet And Soda

Then pour over a two-liter bottle of soda. When the bubbles hit the sherbet, the combination fizzes up, melting and bubbling into a pastel-colored, sugary dream sure to add a bright splash of color to a party table.

What is sherbet punch made of? ›

Just Combine Sherbet And Soda

Then pour over a two-liter bottle of soda. When the bubbles hit the sherbet, the combination fizzes up, melting and bubbling into a pastel-colored, sugary dream sure to add a bright splash of color to a party table.

What are the ingredients in Kemps orange sherbet? ›

WATER, SUGAR, SKIM MILK, CORN SYRUP, WHEY, CONTAINS LESS THAN 2% OF ORANGE JUICE CONCENTRATE, ORANGE PULP, NATURAL FLAVOR, CAROB BEAN GUM, GUAR GUM, MONO AND DIGLYCERIDES, HYDROXYPROPYL METHYLCELLULOSE, PECTIN, CITRIC ACID, ANNATTO EXTRACT, RED 40.

What is orange sherbet made of? ›

Orange Sherbet – Freshly squeezed orange juice is added to a cream base along with some vanilla extract and then frozen to make a creamy, dreamy orange sherbet.

What did sherbet used to be called? ›

The word sherbet derives from the Persian sharbat, an iced fruit drink; iced desserts were introduced to the West via the Middle East. In the late 20th century there was a revival of the practice of serving a tart sherbet or sorbet between the courses of an elaborate meal to refresh the palate.

Is orange sherbet healthier than ice cream? ›

Usually flavored with citrus juice, such as lime or orange, sherbets are leaner than ice cream, at 1% to 2% butterfat. But the juice can make the sugar content soar to nearly 26 grams for a half-cup serving. This gives you almost 34 carbs and 141 calories.

What are the 3 flavors in sherbet? ›

Making Sherbet

Common sherbet flavors include orange, raspberry, lemon, and lime. There's also a variation called rainbow sherbet, which is made by combining layers of raspberry, lime, and orange sherbet.

Is orange sherbet the same as sorbet? ›

The main difference? Sherbet contains dairy while sorbet has no dairy. Sherbet (not “sherbert” as it's often mispronounced) incorporates a small amount of dairy, such as milk, cream or buttermilk, which give scoops a richer, creamier consistency as with this Raspberry Buttermilk Sherbet recipe (pictured above).

What is sherbet drink made of? ›

In the US sherbet generally meant an ice milk, but recipes from early soda fountain manuals include ingredients like gelatin, beaten egg whites, cream, or milk. Sharbat was traditionally made with cane juice, but in modern times it is commonly made at home with sugar and water.

What is real sherbet made of? ›

Sherbet (/ˈʃɜːrbət/), often referred to as sherbert (/ˈʃɜːrbərt/), is a frozen dessert made from water, sugar, a dairy product such as cream or milk, and a flavoring – typically fruit juice or purée, wine, liqueur, and occasionally non-fruit flavors such as vanilla, chocolate, or peppermint.

What is sherbet fizz made of? ›

Sugar, Glucose Syrup, Wheat Flour, Water, Acidity Regulator (334, 330, 331), Humectant (420), Hydrogenated Coconut Oil, Rice Bran Oil, Corn Starch, Raspberry Flavour, Gelatine, Colour (120), Emulsifier (471), Salt, Glazing Agent (903). CONTAINS: WHEAT, GLUTEN. MAY CONTAIN: MILK, SOY.

What ingredient does sherbet also include? ›

Sherbet is also made from fruit and sugar, but in addition to these two ingredients, sherbet also includes cream. According to the FDA, sherbet must contain between one and two percent milkfat.

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